Soupe d'asperges vertes, croûtons maison et huile de truffe
Timbale de confit de canard, sauce crémeuse au madère

Evenings at La Villa commence with aperitifs in the lounge or garden between 6.30pm and 7.45pm. We have a wide selection of aperitifs, whiskies, gins, wines by the glass, and our cocktail of the month. Evening drinks are served with complimentary nibbles.

Dinner is served in our light-filled dining room, on the ground floor, with a replica Louis XIVth fireplace as its centrepiece. During the summer months, we open the doors leading to the garden and often serve dinner pool-side.

Table d’hôtes – Friday and Saturday – 39.50€

Served on Fridays and Saturdays at 8pm, our table d’hôtes dinner is a fixed four course menu that includes a Starter, Main course, Cheese selection and Dessert for 39.50€ per person; accompanied by a Wine List that showcases regional wines from the Languedoc. The dishes we serve are French-Mediterranean, and sometimes Asian fusion in style, packed with flavour and produced with care in our kitchen at La Villa. We are happy to cater for most dietary requirements when notified at the time of booking*.

*Due to the nature of serving a single table d’hôte menu, we are sorry that we are unable to cater for guests with a vegan diet. Please also note that that whilst we cater for guests with nut and other food allergies/intolerances; nuts, wheat, lactose and other potential allergens are regularly used in our kitchen.


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